Recipe: Orange sauce for pork.

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Ingredients:-

  • 1 small onion, thinly sliced
  • 1 good inch grated ginger
  • 2 tablespoons dark soy sauce
  • 1 desertspoon Dijon mustard
  • 2 desertspoons good marmalade
  • 4 cloves garlic crushed
  • 1 tablespoons honey
  • seasoning

Method:-

  • Combine onion, ginger, soy sauce, mustard, marmalade, garlic and honey in a small bowl and mix well.
  • Fry mixture in a pan for 10 minutes.
  • .
  • It can now be poured over pork for its final cooking or used differently (with perhaps more cooking).

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