Recipe: Brownie Pudding

Rating: 4.6 stars based on 778 reviews

Submitted by: Lynda

"This is one of my favorite desserts, I make it when I have cravings for brownies!"

Original recipe yield: 6 servings.

Prep Time:

15 Minutes

Cook Time:

30 Minutes

Ready In:

45 Minutes

Servings:

6)

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DIRECTIONS:

1. Preheat oven to 350 degrees F (175 degrees C).

2. In a medium bowl, combine flour, baking powder, salt, white sugar and 1 tablespoon cocoa. Stir in shortening, vanilla and milk until smooth. Fold in nuts. Spread mixture in a 1 quart baking dish.

3. Stir together brown sugar, 1 tablespoon cocoa and boiling water. Pour carefully over pudding mixture in baking dish.

4. Bake in preheated oven 30 to 45 minutes, until set.


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