Make it vegey by missing out the chorizo....I feel I've overstepped the line by typing something so effing obvious!!!!!

Ingredients:-

• 150g chorizo
• 1 onion
• 1 garlic clove, chopped
• 2 teaspoons Rosemary, finely chopped
• 1.5 teaspoon sweet or hot smoked paprika
• 1 x 400g carton tomatoes
• 2 x 400g butter beans
• 230g roasted red peppers, sliced
• 6 thick slices of hot buttered toast

Method:-

• Fry chorizo til brown
• Fry onion til golden
• Add garlic, Rosemary, paprika and fry for another minute
• Add tomato, beans and peppers.
• Add 200ml water
• Simmer for 15 to 20 minutes
• Add chorizo and warm through and serve over toast

Note:-

From Tesco mag