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Duck Stuffing
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Written by Adrian |
Hits: 1156
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Thai-style duck red curry
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Written by ethel |
Hits: 618
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Confit duck leg with flageolet ragoût and celeriac mash
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Written by Super User |
Hits: 668
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Duck three ways with roasted pears, shallots, wilted chard and a red wine reduction
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Written by ethel |
Hits: 749
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Breast of pigeon on a warm bacon, field mushroom & walnut salad
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Written by Super User |
Hits: 940
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Duck breast in Sherry Sauce with garlic mash
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Written by ethel |
Hits: 863
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Duck Legs Braised in a Tomato Sauce with Lemons & Sumac
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Written by ethel |
Hits: 1118
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Chinese Roast Duck Legs
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Written by Super User |
Hits: 985
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Pheasant Breast in crème frâiche
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Written by Super User |
Hits: 1098
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Pheasant breast wrapped in bacon on a bed of lentils
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Written by Super User |
Hits: 1217
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